The Art of French Cooking

I watched Julie & Julia for the 2nd time today. And although my interest in learning how to cook is very small I can't help but love this movie. Sometimes I wish I had some natural ability in the kitchen. My extent of cooking knowledge is limited to grilled cheese, cheese quesidillas, anything that is re-heated in a microwave or toaster oven, sandwiches, and salads. I hope that in the future my love of food photography will translate into some desire to actually try foods that have more than three ingredients and maybe actually cook a dish as well....We will just have to wait and see, maybe someday my inner foodie will shine